Tag Archives: meat

This Will Ruin Your Appetite: Food and Pesticide Residues

Easy to access and highly disturbing findings from “What’s On My Food?–”  Your online guide to pesticide residues commonly found on fruits, vegetables, meats.  Get a peak at the toxicology report here. Advertisements

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Weighing the Grain and Water Required to Produce a Pound of Beef

Sad to say that it’s only mildly startling to take a look at the sheer quantity of the resources required to produce  one pound of beef… What does it require to raise one pound of beef, then?  First, consider:  A … Continue reading

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Creating a World That Can Feed Itself: Google.org Debate

Larry Brilliant, Executive Director, Google.org interviews Hugh Grant, Chairman, President and CEO, Monsanto, Michael Pollan, Knight Professor of Journalism, UC Berkeley’s Graduate School of Journalism and Sonal Shah, Director, Global Development Initiatives, Google.org

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The Ancient Secrets Behind Spain’s Finest Ham, photo slideshow 3 of 7: NYTimes Travel

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Farming Practice Behind the Environmental Weight of Eating Meat

An op-ed found in the NYTimes, “The Carnivore’s Dilemma:” NICOLETTE HAHN NIMAN argues that the farming practices that score the environmental weight of eating meat are not all the same.  Read the full piece here.

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